With ESG now a core consideration in hotel strategy, investors and operators are rethinking how they design, develop and run hospitality assets. In this video, Rachel Kerr, Partner and Co-Lead of Hotels, sits down with Sustainability Partner Ben Stansfield to unpack the environmental and social factors driving change across the sector.

They explore why visible sustainability measures, like EV chargers, recycling stations and low-flow appliances, are increasingly influencing consumer choice, and how operational decisions around energy, waste and water are shaping investor appetite. From greenwashing risks to the importance of third-party certification, Rachel and Ben highlight the legal and reputational challenges facing hotel brands.

The conversation also delves into social impact, including workforce diversity, local sourcing, and community engagement. With hotels often acting as high-visibility employers and cultural hubs, operators are under growing pressure to demonstrate inclusive practices and measurable social value.

Gain practical insights into how ESG is evolving from a compliance issue to a competitive advantage, and why hotels that embed sustainability and social impact into their operations are better positioned to attract guests, talent and capital.